タグ: Japanese traditional food

Vegan osechi (bento box for the new year’s day) by Organic Restaurant Midorie

No Comments

https://www.atpress.ne.jp/news/322569

Midorie, an organic restaurant in Meguro, Tokyo, announced that they would begin accepting orders for their vegan osechi on the 10th of September. Osechi is Japanese traditional dishes for the new year’s day and most of its ingredients are seafoods. The osechi by Midorie, on the other hand, is a hundred percent vegan.

It’s not cheap and costs JPY 25,800, but, judging from the photo, it seems to have good value for money. Please try if you hope to spend the new year’s day like Japanese people do.

Related posts:

  1. Yuju Organic: Vegan and Organic Ice-cream from Japan https://prtimes.jp/main/html/rd/p/000000002.000105353.html Hoshimeguri Company launched Yuju Organic, a vegan […]...
  2. Some expressions to survive as a vegan in Japan 1 (Restaurant)   Are you interested in coming to Japan? Or do you already have a flight ticket? Travelling or living in […]...
  3. Some expressions to survive as a vegan in Japan 2 (ryokan or hotel)   If you are a vegan and are going to stay in a Western style hotel in Japan, you won’t have much p […]...
  4. New Sustainable Cafe opening in Shibuya: haishop cafe https://prtimes.jp/main/html/rd/p/000000023.000072547.html The second shop of the “haishop” brand […]...
  5. Vegan ponzu from Hinode Mirin https://prtimes.jp/main/html/rd/p/000000011.000055126.html King Jozo launched vegan ponzu as a part of their H […]...
Categories: Vegetarian/vegan foods in Japan Tags: タグ: , ,